What Is Makgeolli? The Truth About Korea’s Milky Rice Wine
The Truth About What Is Makgeolli You have likely heard that makgeolli is just a cheap, sour, vinegary rice moonshine that people drink out of plastic bottles at dive bars. That is dead wrong. Makgeolli is actually a sophisticated, probiotic-rich, artisanal fermented rice wine that offers a complex range of flavors—from creamy yogurt and melon […]