Where is Sambuca From? The Italian Origin of an Iconic Liqueur
Despite its seemingly ancient, almost mythical aura, the quintessential Sambuca we enjoy today – crystal clear, intensely anised, and often served with coffee beans – wasn’t commercially bottled and branded until the mid-20th century. Specifically, Sambuca is from Italy, with its modern identity solidified in the region of Lazio, around the port city of Civitavecchia. […]