Wine Pairing with Fruit: Why Most Advice Misses the Mark
Pairing wine with fruit often feels like a philosophical exercise disguised as a culinary one, with too many well-meaning but ultimately unhelpful rules floating around. Forget the overly complicated charts; the simplest, most consistently delightful answer for most fresh and lightly prepared fruit is a high-acid, moderately sweet sparkling wine, specifically Moscato d’Asti. It’s the […]