What Kind of Champagne for Mimosa: The Dry, Crisp Brunch Essential
The sun warms your face on a Sunday patio, and the clink of glasses promises brunch bliss. For a mimosa made with actual Champagne, your best bet is an inexpensive Brut Champagne. Its dry, crisp profile cuts through the sweetness of orange juice, delivering a refreshing balance without wasting the nuances of a pricier bottle. […]