Tag: Brut

Forget what you’ve heard about cheap Prosecco or any old bottle of Champagne being ‘good enough’ for a mimosa. The truth is, the best sparkling wine for a truly great mimosa isn’t always Champagne, and often, it’s a dry, crisp Cava or Crémant. These often-overlooked gems bring the ideal high acidity and clean, non-fruity profile […]

The sun warms your face on a Sunday patio, and the clink of glasses promises brunch bliss. For a mimosa made with actual Champagne, your best bet is an inexpensive Brut Champagne. Its dry, crisp profile cuts through the sweetness of orange juice, delivering a refreshing balance without wasting the nuances of a pricier bottle. […]