beer science | Strategies Beer

Why your local taproom is the only place you should be buying your beer. We break down the science of freshness and why local always tastes better.

Monica Berg · May 25, 2026 · 8 min read

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What Is the Best Alcoholic Drink? Our Definitive Verdict

Is there a holy grail of drinks? We argue that the best choice for a night out is a classic dry Irish stout—and here…

May 25, 2026 · Ryan Chetiyawardana · 7 min

Think White Claw is a light, low-alcohol drink? Think again. We break down the ABV of standard White Claw versus the Surge line and…

May 25, 2026 · Tom Gilbey · 6 min

Move beyond passive consumption. Learn how to treat every glass as a deliberate choice and master the art of thoughtful drinking with these expert…

May 25, 2026 · Karan Dhanelia · 8 min

Most people assume that what makes light beer light is simply the addition of water to a standard lager, but that is entirely incorrect.…

May 25, 2026 · Emma Inch · 6 min

Stop trusting marketing buzzwords and start drinking with intention. We cut through the noise to show you how to find authentic craft beer in…

May 25, 2026 · Ale Aficionado · 7 min

Draught beer offers a level of freshness and aroma that bottles simply can't match. We explain the science behind the tap and how to…

May 25, 2026 · Pascaline Lepeltier · 8 min

Mixing vodka into beer is a chemically destructive practice that flattens carbonation and ruins the balance of your brew. Here is why you should…

May 25, 2026 · Ale Aficionado · 8 min

Wondering how many carbs are in your 12-ounce Modelo? We break down the exact numbers for Especial and Negra and explain why they matter…

May 25, 2026 · Derek Brown · 7 min