Best Bars in Sydney for Groups

Introduction: Why Group Nights Out in Sydney Are the Ultimate Win

Let’s cut to the chase: group nights out in Sydney are the social equivalent of a perfectly balanced cocktail. Too many people in a tiny bar? Disaster. Too little planning? Also disaster. But nail it, and you’ve got a night of laughs, stories, and enough photos to fill a decade of Instagram. So, where do you take your squad to avoid the chaos of “I can’t hear myself think”? We’ve done the hard work. Here’s your cheat sheet to the best bars in Sydney for groups—places where the vibe is just as strong as the drinks.

How We Picked Sydney’s Group-Friendly Bars

Before you start booking tables and drafting the group chat, here’s what we looked for:

  • Space: No one wants to elbow their bestie while sipping a $15 craft beer.
  • Vibe: Is it a speakeasy, a rooftop with views, or a backyard with a swing? Different groups, different moods.
  • Menu Options: Vegans, carnivores, and the gluten-intolerant all need to survive.
  • Group-Friendly Features: Bookable zones, free games, or a DJ spinning hits—these are must-haves.

The Top 5 Bars in Sydney for Groups (With All the Good Vibes)

1. The Lord Nelson Hotel – The Rocks

Address: 47 George St, The Rocks NSW 2000
Why It’s Group-Friendly: This rooftop bar is the OG of Sydney’s bar scene. With a sprawling lawn, fire pits, and views of the Harbour Bridge, it’s perfect for groups who want to feel like they’re in a movie. Think of it as your backyard, but fancier, with waiters who won’t judge your questionable dance moves.

  • Pro Tip: Book the “Rooftop Zone” for a private area with your own waiter. You’ll feel like Sydney’s version of a VIP.

Need a custom beer for your event? Make it yourself here.

2. The Craft Beer Market – Marrickville

Address: 217-221 King St, Marrickville NSW 2204
Why It’s Group-Friendly: This open-air bar is a beer lover’s paradise. With over 50 taps from local breweries, it’s like a beer buffet for your taste buds. Plus, the communal tables mean you’ll be side-eyeing strangers over who ordered the strongest cider, but in the best way.

  • Pro Tip: Host a “Beer Tasting Challenge” with your squad. The winner gets to order the next round—responsibility is optional.

Want to create your own custom beer for the group? You can do it here.

3. The Prince William Hotel – Woolloomooloo

Address: 151 William St, Woolloomooloo NSW 2011
Why It’s Group-Friendly: This place has a backyard so big, you could host a group of 20 and still have room for a picnic. The vibe is laid-back, the beers are cold, and the staff will help you avoid the “accidental Uber Eats order” that happens when you’re thirsty and tired.

  • Pro Tip: Ask for the “Group Pack.” It’s a mystery box of snacks and drinks that’ll keep your squad happy for hours.

4. The Ivy – Surry Hills

Address: 126-130 Crown St, Surry Hills NSW 2010
Why It’s Group-Friendly: Think of The Ivy as the party planner you never knew you needed. With a buzzing atmosphere, a massive cocktail menu, and a DJ spinning hits, it’s where your group will go from “meh” to “this is the best night of our lives.” Plus, the neon lighting means no one will notice your hangover the next day.

  • Pro Tip: Book the “Ivy Lounge” for a semi-private space. It’s like having a VIP room, but with more clinking glasses and fewer judgmental looks.

5. The Bar at the Star – Barangaroo

Address: 60 Jones St, Barangaroo NSW 2000
Why It’s Group-Friendly: This rooftop bar offers panoramic views of Sydney Harbour, making it ideal for groups who want to feel like celebrities (or at least the budget version of that). The cocktails are Instagram-worthy, and the staff will help you avoid the “who paid for the last round?” debate.

  • Pro Tip: Order the “Group Tasting Platter”—it’s like a charcuterie board, but with more cheese and less pretension.

Pro Tips for Group Nights Out in Sydney

Even the best bars can go sideways if you’re not prepared. Here’s how to keep your group night from turning into a reality TV show:

  1. Book in Advance: No one wants to wait 30 minutes for a table when they’re excited about $12 margaritas.
  2. Set a Budget: Split the tab with your group and avoid the “I didn’t know that was $50” panic.
  3. Plan a Themed Night: “80s Party” or “Best Dressed in Neon” adds flair and makes your group feel extra cool.
  4. Ask About Group Discounts: Some bars offer happy hours or free appetizers for groups of six or more.

Looking to boost your bar’s group bookings? We can help.

FAQs About Group Bars in Sydney

Q: What’s the best time to visit these bars?
A: Weeknights after 7 PM or weekends after 8 PM. Avoid 10 PM on weekends unless you want to fight for a spot at the bar.

Q: Are there group discounts?
A: Yes, most bars offer discounts for groups of six or more. Always ask when booking!

Q: Can we bring our own food?
A: It depends. The Lord Nelson Hotel allows it, but The Ivy might side-eye you for showing up with your own snacks.

Q: Are these bars wheelchair accessible?
A: The Bar at the Star and The Prince William Hotel have accessible entrances. Check with the bar ahead of time.

Conclusion: Raise a Glass to the Perfect Group Night

So there you have it—Sydney’s best bars for groups, served with a side of humor and practicality. Whether you’re into rooftop views, backyard vibes, or a craft beer crawl, there’s a spot for every squad. And hey, if you’re a bar owner looking to attract groups, Strategies.beer has resources to help you grow your business. And if you want to sell your beer online, Dropt.beer is the way to go. Now go out there, book a table, and make memories that’ll live rent-free in your mind for years.

Need help creating a custom beer for your next event? Make your own beer. Got questions? Contact us and we’ll respond faster than a barista on a slow Sunday.

Published
Categorized as Insights

By Louis Pasteur

Louis Pasteur is a passionate researcher and writer dedicated to exploring the science, culture, and craftsmanship behind the world’s finest beers and beverages. With a deep appreciation for fermentation and innovation, Louis bridges the gap between tradition and technology. Celebrating the art of brewing while uncovering modern strategies that shape the alcohol industry. When not writing for Strategies.beer, Louis enjoys studying brewing techniques, industry trends, and the evolving landscape of global beverage markets. His mission is to inspire brewers, brands, and enthusiasts to create smarter, more sustainable strategies for the future of beer.

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