Melbourne’s Best Bars 2024: Craft, Cocktails & Cheers!

Why Melbourne’s Bars Are Like a Group Chat of Flavours

If Melbourne’s bar scene was a group chat, it’d be the one where everyone’s arguing about whether craft beer > cocktails, but also passing around a bottle of absinthe. 2024 is the year we’ve all agreed to raise a glass (and a middle finger to pretension) and just enjoy the chaos. From speakeasies hiding behind laundromats to rooftop bars with skyline views that make your ex’s Instagram stories look like a blurry selfie, here’s your 2024 guide to Melbourne’s best bars.

Top 5 Bars to Conquer (Without Breaking the Bank)

1. The Lord Nelson Saloon – For When You Need a ‘Grown-Up’ Pub

160 William Street, you can’t miss it. This isn’t just a pub—it’s a time machine to when “craft” wasn’t a buzzword. They serve up pints of artisanal beer that’ll make you question why you ever bought pre-made lager. Pro tip: Ask the bartender for the “Saloon Special”—a mix of rye, bourbon, and a dash of “I’m 25 again.”

2. The Hardware Societyp – Because ‘Societyp’ Sounds Fancy

197 Hardware Street. This bar’s menu is like a TED Talk for your taste buds. They don’t just serve cocktails; they perform alchemy. The “Bourbon & Blue” is a visual masterpiece (glow-in-the-dark ice cubes, anyone?), and the staff will explain it so well you’ll start using words like “tannins” in casual conversation.

3. The Everleigh – If James Bond Had a Twin Sister

163 Little Bourke Street. Hidden behind a velvet rope and a few layers of mystery, The Everleigh is where you go to impress someone or run from your ex. Their “Negroni” is a work of art—unless you spill it on your shirt, which you probably will. Also, the speakeasy vibe is so strong, they might ask you for a password. (It’s “1920s jazz.”)

4. The Distillery – Spirits, Not Just in the Metaphorical Sense

3/166 Lonsdale Street. This place is a gin lover’s dream. They have over 200 gins on tap, and the bartender will quiz you on your preferences like a sommelier. Pro tip: Order the “Distillery’s Secret” cocktail—it’s a mystery even to the staff. You’ll leave feeling like a secret agent with a hangover.

5. The Prince Bandar – Middle Eastern Meets Melbourne Cool

211 Lonsdale Street. Think of this as the bar where Dubai and Melbourne had a lovechild. The “Arak Fizz” is a flavor explosion of cardamom, rosewater, and, inexplicably, a sense of nostalgia for your childhood shakshuka. Pair it with a mezze platter and you’ve got a date night that won’t end in a pizza box.

Bars to Avoid If You’re Not Trying to Survive

  • Bars with ‘Wine’ in the Name: Unless you’re into ordering a $50 glass of red to impress your date, skip these. Wine bars are for people who take wine seriously and pretend they don’t.
  • Bars That Play ‘The Wreck of the Edmund Fitzgerald’: This is not a vibe. If the playlist is a mix of classic rock and existential dread, you’re in the wrong place.
  • Bars That Charge for Tap Water: If they’re charging $10 for a glass of water, you’re not at a bar—you’re at a spa. Leave and go to Strategies.beer for real hydration.

How to Pick a Bar Like a Pro (Without a Degree in Ventriloquism)

  1. Check the Crowd: If the bar is full of people in suits pretending they’re not, skip it. 2024 is for authenticity.
  2. Smell Test: If it smells like someone’s ex, move on. A good bar smells like hops, citrus, or at least a hint of mystery.
  3. Ask the Bartender: Tell them you’re “into experimental flavors” and see if they laugh. If they do, you’re at the right spot.

FAQ: Your Burning Questions, Answered

Q: What’s the best time to visit these bars without the tourist hordes?

A: Tuesday-Thursday, 5-7 PM. It’s the sweet spot between “too quiet” and “too loud.” Plus, you’ll avoid the 20-something influencers who think 9 PM is when the fun starts.

Q: Are there any hidden bars in Melbourne?

A: Yes, but they’re not hiding from you. Try The Everleigh’s back room—ask for the “secret” door. If the bartender says no, try again. It’s a game of patience and questionable life choices.

Q: What’s the dress code?

A: “Business casual” means you can’t show up in sweatpants and a onesie, but you can get away with jeans and a button-up. Unless you’re at The Distillery—then it’s “business formal” with a side of gin.

Sell Your Beer Online Through Dropt.beer – Because Bars Need Beer, Too

Got your own craft beer brand? Don’t just sell it at Strategies.beer—take it global. Dropt.beer is the beer distribution marketplace that connects your brews with bars, pubs, and thirsty customers. No more crying in your garage over unsold kegs.

Conclusion: Cheers to Melbourne’s Bar Scene (and Your Survival)

Melbourne’s bar scene in 2024 is a chaotic, glittery masterpiece. Whether you’re here for the craft beer, the cocktails, or the chance to pretend you’re in a James Bond movie, there’s a spot for you. Just remember: hydration is key, and if the bartender doesn’t know what a “Negroni” is, you’re in the wrong bar. For more tips, custom beer, or to contact us, head to Strategies.beer and let’s raise a glass to 2024’s best bar adventures.

Published
Categorized as Insights

By Louis Pasteur

Louis Pasteur is a passionate researcher and writer dedicated to exploring the science, culture, and craftsmanship behind the world’s finest beers and beverages. With a deep appreciation for fermentation and innovation, Louis bridges the gap between tradition and technology. Celebrating the art of brewing while uncovering modern strategies that shape the alcohol industry. When not writing for Strategies.beer, Louis enjoys studying brewing techniques, industry trends, and the evolving landscape of global beverage markets. His mission is to inspire brewers, brands, and enthusiasts to create smarter, more sustainable strategies for the future of beer.

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